MENU

 
 
Price for all the servings on the menu + desserts on the house:1113 NIS
 
 
Special events for over 14 guests – by prior arrangement
 
 
Delicatessen
PAN DE LA CASA 18
sourdough bread served with tomato salsa, olive oil and garlic
PAN CON TOMATE 18
slices of toasted bread with grated tomatoes, olive oil and atlantic sea salt
SALCHICHONES 28
austrian cervelat/ hungarian sausage- cold cuts platter served with homemade pickled cabbage and carrots with a little bit of dijon mustard
ROAST BEEF 39
smoked roast beef bruschetta with mustard and balsamic barbecue pimenton
QUESOS 25
chevre/ manchego/ gauda black lable served with mamrmalade
SALMON HAUMEDO 39
smoked salmon, sour cream and green onions
TARA DE ACEITUNAS 11
home-marnated olives
price for this section | 256
 
LAS VERDURAS
ENSALADA DE TOMATE 29
cherry tomatoes & megi tomatoes, radishes, cilantro, onion, chili, croutons, Hameiri cheese, olive tapenade, olive oil and lemon
ENSALADA VERDE 34
romain lettuce, salanova lettuce, smoked almonds, pear cooked in wine and blue cheese in herb and citrus vinaigrette
ESPARAGOS A LA PLANCHA - in season 37
grilled asparagus in roasted eggplant cream, labaneh and smoked almonds
HAMBURGUESA PORTABELLA 29
seared portabella mushroom with chevre (goat) cheese, olive oil and truffle aioli served on a bun
VEGAN PAELLA 49
round Spanish rice, asparagus (in season), green peas, onions, mushroom mix and truffle
PATATAS BRAVAS 27
fried potatoes with spicy tomato, pepper sauce and chipotle aioli
HONGOS 39
mushroom mixon vegan paella
COLIFLOR 23
fried cauliflower with garlic aioli and chives
QUESO FRITO 35
crispy fried chevre (goat) cheese served on onion marmalade with tomato and pepper sauce
price for this section | 302
 
Mariscos y pesca
CEVICHE MEDITERIANO 43
sliced sea fish, tomatos, cucumbes, onions and herbs in lemon juice and olive oil
CHIPARONES A LA PLANCHA 39
seared purple calamari with red onions, chili oil, herbs and lemon
PESCADO CO ARROZ 49
seared sea fish fillet served on arborio rice, saffron and vegetable stock
CALAMARES TEMPURA 39
fried calamari tempura seasoned with chipotle aioli and sour lemon yogurt aioli
CAMARONES A LA VALENCIANA 48
pan-broiled shrimps in creamy tomato and butter sauce and herbs
VIEIRAS CON PANCETA 47
seared scallops wrapped in bacon served in sweet date sauce
PAELLA DE MARISCO [Suitable for two] 84
round spanish rice, shrimp, calamari, mussels and half of a blue crab in crab consomme and saffron
price for this section | 349
 
Carne
MINI HAMBURGUESA 17
beef burger (45 gr), garlic aioli, sweet onions and chedder cheese in a bun
COSTILLAS CON SALSA DE CITRON 45
pork spareribs in citrus, chipotle and date sauce
FILETA DE CARNE | REBANOS LOCA LES 51
beef fillet served with fried polenta and red wine sauce
SINTA | REBANOS LOCA LES 54
sirloin with mashed sweet potatoes and crispy onions
SALCHICHA Y COL 39
Grilled sausage with sauerkraut stew and cider
price for this section | 206